Tuesday, February 15, 2011

Recipe: good-for-you chocolate fudge

Oh look at me blogging from my iPhone! How cool am I? Anyways, enough bragging and more blogging! Yesterday (as you all know) was valentines day so over the weekend I made a delicious chocolate treat for my valentine. I modified it from a recipe I was given by lovely stranger. Next time I try it I will soak the dates overnight so that this can be a yummy raw treat.

Good-for-you chocolate fudge
1 can coconut cream
250g dates
1tsp raw organic honey
1/4 cup raw natural organic peanut butter
1/4 cup desicated coconut
1/4 cup LSA
1/4 cup raw organic cocoa powder or carob powder

Place the coconut cream, honey, dates and peanut butter into a sauce pan and heat until dates are softened. Then wiz the mixture up with a stck mixer. Add coconut, coca, LSA and mix till well combined. Press into a glass dish and put in the fridge to set overnight. When set cut into small squares. You can even store it in the freezer for a yummy frozen treat!

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